Description: XL Mylar Packet - Ruby Red Swiss Chard SeedsGold Vault Mylar Zip Packet Dark green, shiny leaves with red veins and bright crimson stalks make this a great vegetable that's both decorative and edible! Plants grow 18-24" tall. Tasty unique flavored leaves can be used fresh or frozen. Ready to harvest in 55-60 days. Ruby Red Swiss chard was introduced to the United States in 1857. In spite of the name, Swiss chard originates in the Mediterranean region, where professional and home chefs alike use it for salad greens or as a flavoring in soup or rice. The first written mention of this vegetable in the United States is in The American Farmer magazine, where Baltimore farmer Gideon Smith reported his experimental planting. It remained a curiosity until after the Civil War, when gradually it gained in popularity. These seeds are non-GMO (Genetically Modified Organisms), and are also free from all Neonicotinoids. They are packaged in our superb Gold Mylar Mylar Zip Packaging, which gives the seeds the best storage possible, and allows you to reseal the bag for later use. The artwork and labels on the packet are loaded with information - many people comment that it is the most beautiful packet that they have ever seen. If you have never tried out our seeds before, this is your chance to experience something special!
Price: 3.25 USD
Location: Fallbrook, California
End Time: 2023-12-25T16:16:19.000Z
Shipping Cost: 3.75 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: EVERWILDE FARMS
Type: Vegetable Seeds
Common Name: Ruby Red Swiss Chard
Genus: Beta
Features: Annual
Life Cycle: Annual
Season of Interest: Spring, Summer, Fall
Sunlight: Full Sun
Watering: Weekly
Indoor/Outdoor: Outdoors
Climate: Temperate
Cultivating Difficulty: Easy
MPN: VSWCRUR-01
Country/Region of Manufacture: United States
Soil Type: Heavy, Medium, Light
Plant Type: Open Pollinated, Heirloom, Cool Season
USDA Hardiness Zone (°F): 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Species: Beta vulgaris cicla
